1. Many will be happy to know that Les Bananiers is re-opening in “two weeks” (now probably a few days short of that timetable) . . . to be operated, it’s said, by La Petite Colombe.
2. Meanwhile, there’s a credible report that the restaurant’s former operators are preparing to open a food carry-out business.
3. L’Esprit seasonal closing — June 14 to July 28.
4. Le Grain de Sel operator, Eddy Coquin, is hanging-up his apron at end of June . . . reportedly, two young women are taking over the restaurant operation.
5. Planned renovations to Le Sereno’s “Al Mare” restaurant have been scaled-back, leaving it mostly unchanged . . . extensive renovations to rooms / suites are continuing. November re-opening planned.
6. Very sadly, Yo Sushimania will become island legend at the end of June . . . the hotel in which it’s located has been sold, & the report is that the new owner is installing a French (yes! not Italian or Mediterranean!) restaurant there.
7. Unconfirmed rumors of re-opening of the former Chez Gus & Joel Robuchon venues by “corporate” interests.
Bon appétit!
2. Meanwhile, there’s a credible report that the restaurant’s former operators are preparing to open a food carry-out business.
3. L’Esprit seasonal closing — June 14 to July 28.
4. Le Grain de Sel operator, Eddy Coquin, is hanging-up his apron at end of June . . . reportedly, two young women are taking over the restaurant operation.
5. Planned renovations to Le Sereno’s “Al Mare” restaurant have been scaled-back, leaving it mostly unchanged . . . extensive renovations to rooms / suites are continuing. November re-opening planned.
6. Very sadly, Yo Sushimania will become island legend at the end of June . . . the hotel in which it’s located has been sold, & the report is that the new owner is installing a French (yes! not Italian or Mediterranean!) restaurant there.
7. Unconfirmed rumors of re-opening of the former Chez Gus & Joel Robuchon venues by “corporate” interests.
Bon appétit!



