what are you eating??

[amyb]

Yogurt with peach chinks.

Nice way to start summer's day.

 

[MIke R]

egg white sandwich on a Thomas English Mufffin...

Banana

OJ

Coffee....almost out of St Barts Blend

 

[andynap]

Trader Joe's Multigrain cereal w/ skim milk. One fish oil pill- LOL. Dunking French Vanilla coffee.

 

[katva]

Lobster croissant for me and sole francaise for Andrew. Finally made it to the Mooring here in Newport

 

[amyb]

Love their lobster roll. Somehow, in an instant, I knew you were not having hospital food.

 

[MIke R]

I will make 3 pounds of it in anticipation of the girls arrival and there wont be a speck left when they leave.....

I like playing with the recipe too.....maybe do a little curry, mint, chopped pineapple and mayo with the lobster....or chopped walnuts, red peppers, and chopped apples, with some mayo and lobster

 

[amyb]

That all sounds good to me.

 

[MIke R]

the chopped walnuts/apple combo was very popular when I had my little cafe here in town..

I prefer my original way....mayo, lemon juice, olive oil, fresh dill and tarragon, paprika, salt and pepper

 

[andynap]

The original lobster roll can't be improved upon.

 

[MIke R]

yes it can

 

[andynap]

Not to me. :laugh:

 

[MIke R]

nor me....but to many others....

 

[MIke R]

I like em as a change of pace every now and then...

how about this?

lime juice...chipotle mayo...chopped scallions and cilantro...

 

[andynap]

That's not that different

 

[MIke R]

you re right....its not....just enough to change it up though

 

[amyb]

I will stick with the traditional lobster roll. The walnuts and apple is for tuna fish-Waldorf salads.

 

[MIke R]

yeah....I ve done it in tuna too......

its all good...

 

[MIke R]

Im just about sick of lobster anyway....

 

[amyb]

I don't think that could ever happen to me.

 

[MIke R]

I cant have too much of anything ( food related ) that I don't eventually tire of...

its been a good lobster year - so we have had a lot